Korean-style carrots - 150 gr Egg - 3 pcs Cream cheese - 1 piece Crab-sticks - 100 gr Mayonnaise to taste Salt to taste
Preparation:
In a deep convenient container we send carrots in Korean, chicken eggs. We also need melted cheese, in order to make it easier to grate it, you can send it to the freezer for 15 minutes beforehand. Crab sticks are divided into fibers and also sent to the salad. At the end we add mayonnaise and mix everything until homogeneous.
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